FOOD MENU
All our dishes are designed for sharing. Please ask your waiter or bartender if you would like to pair a cocktail with your selected dish.
Beef Secreto
26€
Beef Black Peppercorn Cold Cuts
17€
Oysters Fine de Clair n°2
20€
Beef Tartar & Caviar
32€
Wagyu Carpaccio Grade 9-10
28€
Gravlax Purple Salmon, Smoked Cream
18€
Sea Bream, Like a Tiradito
21€
Cod Goujonettes
15€
Truffle Grilled Cheese
20€
FROM OUR ROBATA CHARCOAL GRILL
Chicken Skewers
10€
Salmon Skewers
12€
Marinated Lamb Chops
35€
FROM OUR JOSPER CHARCOAL OVEN
Grilled Free-Range Chicken, Truffle Dip
21€
Whiskey Beef Tomahawk 1,2Kg
160€
Whole Smoked Vegetable, whipped Cheddar
16€
Sea Bream Filet, Virgin Olive Oil
24€
Grilled Cameron
26€
SIDES
Mac & Cheese
8€
French Fries
8€
Broccoli Bowl
8€
Mushroom Bowl
8€
Grilled Sucrine Lettuce
7€
DESSERT
Trinity Selection
12€
Ice Cream Selection
12€
Raw Trio Sea Tartar
22€
Trinity Octopus
22€
Black Angus & Caviar
44€
Our Trinity Irish Bar Monte-Carlo executive chef Jordan Callen has thoughtfully selected our products and ingredients for their quality and sustainability. Our food is delivered daily and cooked on the spot to ensure that only dishes of the highest quality and exceptional taste are placed in front of our guests.